Raspberry Pound Cake 覆盆子磅蛋糕

Raspberry Pound Cake 覆盆子磅蛋糕 :

(17cm*7cm*6cm)

• 100g 無鹽奶油 Unsalted Butter
• 100g 細砂糖   Caster Sugar
• 2    雞蛋     Eggs
• 1tsp 香草精   Vanilla Extract
• 100g 低筋麵粉 Cake Flour
• 1tsp 泡打粉   Baking Powder
• 25g  牛奶     Milk
•      覆盆子   Raspberry

 170℃/30minutes

Raspberry Jam 覆盆子果醬 :

• 100g 覆盆子   Raspberry
• 60g  細砂糖   Caster Sugar
• 10ml 檸檬汁   Lemon Juice

Icing 糖霜 :

• 60g  糖粉     Icing Sugar
• 10ml 檸檬汁   Lemon Juice