Honeycomb Cake 黃金糕

Palm Sugar Glutinous Rice Cake 椰糖糯米糕

這不是台式甜米糕，是味道更香濃的南洋風味糯米糕。

Pandan Custard N Blue Pea Glutinous Rice Cake 香蘭藍花糯米糕

 

Pandan Custard N Blue Pea Glutinous Rice Cake 香蘭藍花糯米糕

( 8吋*1個 )

Pandan Crepe Rolls with Coconut Filling 香蘭椰絲卷

Pandan Crepe Rolls with Coconut Filling 香蘭椰絲卷
( Kuih Dadar / Kuih Ketayap / Kueh Gulung )

( Makes 15 Rolls  約做15個 )

Baked Pandan Custard Cake 烤香蘭糕

Baked Pandan Custard Cake 烤香蘭糕
(Kuih Bakar Pandan / Kemboja / Bingka Pandan)

( 8inch*1 )

Pandan Kaya Toast 香蘭咖椰醬吐司

Pandan Kaya (Pandan Coconut Custard Jam) 香蘭咖椰醬

(約做 250gram)

Ondeh-ondeh 椰糖椰絲球

Butterfly Pea 9 Layers Cake 蝶豆花九層糕

Made with Natural Coloring  ***  Butterfly Pea Flower

Thai Coconut Rice Pancakes (Kanom Krok)

Vietnamese Steamed Layer Cake (Bánh da lợn) 越式千層糕

Vietnamese Steamed Layer Cake (Bánh da lợn) 越式千層糕

Adapted from Helen's Recipes (Vietnamese Food)

(7inch*2)

50g  綠豆仁 Peeled Mung Bean 20%
400g 椰奶   Coconut Milk    160%
300g 清水   Water           120%
200g 木薯粉 Tapioca Starch   80%
50g  米粉   Rice Flour       20%
250g 細砂糖 Sugar           100%
1/4tsp 鹽   Salt
1/4tsp 香蘭精 Pandan Extract

以中火蒸,每層5分鐘,最後20分鐘.
Steam over medium heat,5 minutes for each layer and finally 20 minutes.

Steamed Layer Cake (Lapis Sagu)

Made with Natural Coloring

新加坡樟宜機場 Bengawan Solo 人氣伴手禮有 Kueh Lapis 和 Pandan Chiffon
其實他們的娘惹糕也很好吃，個人必買有 Kueh Salat 和 Lapis Sagu
不過在台灣想吃就得自己動動手嚕，材料嘛...也是可遇不可求…哈哈…
要注意的是娘惹糕因加椰奶不耐放(會臭酸)，不要做太多或快快吃掉唄
室溫約可保存一天冷藏三天，不過放冰箱冷藏缺點是口感會改變...

Steamed Layer Cake (Lapis Sagu) 千層娘惹糕
***soft n chewy version***

(21*11*4 cm)

Glutinous Rice with Pandan Custard (Kueh Salat)

Made with Natural Coloring

Nyonya Style - Glutinous Rice with Pandan Custard (Kueh Salat)

雙層糯米加椰娘惹糕


(8吋*1個)

Homemade Cendol 自製珍多冰

Sweet Mung Bean Soup with Coconut Milk 椰奶綠豆湯

Crispy Banana Fritters 脆皮炸香蕉球

Banana Fritters are very easy to make

Crispy outside and inside are soft n sweet

And they are absolutely delicious !

Kids will love these !

 

 

Thai Banana Sticky Rice (Kao Tom Mud) 泰式香蕉糯米

Thai dessert make from banana sticky rice and coconut milk ,

then wrapped with banana leave and steamed until done.

Coconut Milk Sago Dessert 椰奶西米露

Crispy Coconut Roll 超脆椰奶蛋卷

 

只融你口 - 椰奶餅乾 Just Melt in your mouth - Coconut Cookies

Plain & Pandan flavor

只融你口 - 椰奶餅乾
Just Melt in your mouth - Coconut Cookies

(約做 40個)

越式椰奶鬆餅 Vietnamese Coconut Waffles (Banh Kep La Dua)

越式椰奶鬆餅

Vietnamese Coconut Waffles (Banh Kep La Dua)


(約做 7吋*5個)